The risks of aquaculture
24 Hours Vancouver - Canada
... farmed salmon do not have the same nutritional value as wild fish as they have higher levels of toxins and less of the desirable omega 3 fatty acids. ...
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Marquette University nutrition specialist
Milwaukee Journal Sentinel (subscription) - Milwaukee,WI,USA
A: Barb Troy - Hi Steve, Yes, the exact type and ratio of omega 3 polyunsaturated fatty acids, also referred to as fish oils,(Examples: DHA or EPA) can vary ...
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